8 Best Ooni Pizza Ovens (November 2026)
The best best Ooni pizza ovens include the Ninja Artisan Pizza Oven for electric outdoor cooking, the BIG HORN 12" Outdoor Pizza Oven for fuel flexibility on a budget, and the BIG HORN 14-Inch Indoor Pizza Oven for indoor countertop pizza.
On this page (5 sections)
The best Ooni pizza oven for most buyers is the Koda 2, a propane model with a 14 in stone and a portable 35.3 lb design. Choose the Karu 2 for wood or charcoal cooking, or the Koda 2 Pro if a larger cooking area matters most.
Ooni pizza ovens differ mainly in fuel, pizza size and how much control you want while cooking. This roundup compares those tradeoffs and includes a few non-Ooni alternatives for shoppers considering electric or countertop ovens.
If you're choosing between Ooni's main outdoor styles, our Ooni Karu vs Koda comparison explains the fuel and cooking differences. The Ooni pizza oven sizes guide can help narrow down the cooking area that fits your usual pizzas.
Our picks at a glance
-
1
-
2
Best for fuel flexibility on a budgetBIG HORN 12" Outdoor Pizza Oven
9.4/10 our score
See it on Amazon -
3
Best for indoor countertop pizzaBIG HORN 14-Inch Indoor Pizza Oven
9.4/10 our score
See it on Amazon
- 4
Check itOoni Koda 2 Propane Gas Pizza Oven
Best for portable propane cooking - 5
Check itOoni Karu 2 Multi-Fuel Outdoor Pizza Oven
Best for wood-fired flavor - 6
Check itOoni Koda 2 Pro Gas Pizza Oven
Best for larger pizza batches - 7
Check itCommercial Chef Outdoor Gas Pizza Oven
Best for a ready-to-cook accessory set - 8
Check itCuisinart CPO-401 Outdoor Pizza Oven
Best for a temperature guide on the oven
The best Ooni pizza ovens and alternatives
The Koda 2 is the clearest all-around Ooni choice here, while the Karu 2 and Koda 2 Pro fit different fuel and capacity needs. The other ovens are alternatives for buyers who want electric heat, an indoor countertop design or included accessories.
We compared fuel type, cooking space, portability and useful controls using the available product details. Our score weighs specs and features against what you're shopping for, such as a larger pizza area or the option to cook with wood.
| Product | Best for | Heat source | Pizza size | Functions | Our score |
|---|---|---|---|---|---|
| Ninja Artisan Pizza Oven | electric outdoor cooking | Corded electric | 12 in | Pizza, bake, broil, proof and warm | 9.5 |
| BIG HORN 12" Outdoor Pizza Oven | fuel flexibility on a budget | 9.4 | |||
| BIG HORN 14-Inch Indoor Pizza Oven | indoor countertop pizza | Electric | 14 in | 9.4 | |
| Ooni Koda 2 Propane Gas Pizza Oven | portable propane cooking | 9.3 | |||
| Ooni Karu 2 Multi-Fuel Outdoor Pizza Oven | wood-fired flavor | 12 in | 9.3 | ||
| Ooni Koda 2 Pro Gas Pizza Oven | larger pizza batches | 9.2 | |||
| Commercial Chef Outdoor Gas Pizza Oven | a ready-to-cook accessory set | 12 in | 9.2 | ||
| Cuisinart CPO-401 Outdoor Pizza Oven | a temperature guide on the oven | 8.1 |
Ooni pizza oven reviews and product picks
The top-scoring models here give buyers a range of fuel types and cooking spaces, from electric ovens to multi-fuel outdoor designs. For another outdoor brand, compare BakerStone pizza ovens.
Consider whether you want an Ooni specifically or simply an oven that matches your setup.
Ninja Artisan Pizza Oven: Best for electric outdoor cooking
- Corded electric heat
- Fits a 12 in pizza
- Five pizza settings
- 90–700°F temperature range
This electric outdoor oven is a useful alternative if you want several cooking functions without a live flame. It fits a 12 in pizza and includes a pizza stone and bake pan.
Pros
- No live flame
- Five pizza settings
- Proofing function
Cons
- Not an Ooni oven
- Requires a corded electric supply
The Ninja Artisan is the top-scoring alternative in this group for buyers who want an outdoor oven without a live flame. Its cord-powered electric heat and 90–700°F temperature range allow more than high-heat pizza cooking.
Five pizza settings cover Neapolitan, thin crust, pan, New York and custom styles. Ninja says a 12 in pizza can cook in 3 minutes at 700°F, excluding the 18-minute preheat.
The oven also bakes, broils, proofs and warms. A window in the door lets you watch food as it cooks, and the included set has a 12 x 12 in pizza stone and bake pan.
Choose it if you want one outdoor appliance for pizza and other cooking tasks. It is not an Ooni model, and its corded electric setup differs from the gas and wood options in the Ooni range.
BIG HORN 12" Outdoor Pizza Oven: Best for fuel flexibility on a budget
- Wood pellets as standard
- Gas and electric attachments sold separately
- Folding legs
- 12 in pizza stone
A compact alternative for outdoor cooking with wood pellets as the included fuel option. Separate gas and electric attachments add flexibility if you buy them.
Pros
- Folding legs
- Multiple fuel options with attachments
- Compact 12 in stone
Cons
- Gas and electric attachments cost extra
- Requires frequent pizza turning
The BIG HORN 12 in oven offers a compact outdoor setup with wood pellets as its main fuel. Its folding legs and 25 lb weight can help if you need to store or move the oven between cooking sessions.
Gas and electric burner attachments are sold separately, so factor that into your fuel plans. With pellets, BIG HORN says it preheats in 18–20 minutes and cooks pizzas in 60–90 seconds.
The 12 x 12 in stone suits smaller pizzas, and the maker recommends turning pizzas often for even cooking. It can also be used for foods such as fish, vegetables and meat.
Choose it if you want a portable oven and are comfortable with the pellet setup. If you prefer an Ooni with both wood and charcoal listed as fuel options, compare it with the Karu 2.
BIG HORN 14-Inch Indoor Pizza Oven: Best for indoor countertop pizza
- Electric countertop oven
- Fits 14 in pizzas
- 220–850°F range
- Flip-up space-saving design
This countertop model suits indoor pizza making and offers a 14 in cooking area. Its flip-up design reduces its footprint when stored.
Pros
- Indoor electric use
- Six preset programs
- Pizza peel included
Cons
- Requires a 110–120V supply
- Not an Ooni oven
This BIG HORN model is designed for indoor countertop use, unlike the outdoor Ooni ovens in this guide. It has a 14 in cooking area and an electric temperature range from 220–850°F.
Six preset programs include manual, wood-fired, frozen, New York, thin crispy and deep dish. The oven also has a flip-up design that BIG HORN says reduces its footprint by 50% compared with traditional ovens.
A removable stone and included peel make it a self-contained countertop option. Its 110–120V requirement is intended for North American electrical supply, so check that it matches your kitchen.
Choose it if indoor pizza making is your priority. It is an alternative to an Ooni outdoor oven, not a substitute for taking an oven into the garden.
Ooni Koda 2 Propane Gas Pizza Oven: Best for portable propane cooking
- Propane fuel only
- 14 in pizza stone
- 35.3 lb
- 28 mBar regulator and hose included
The Koda 2 is a portable propane pick with a 14 in stone and a tapered-flame burner. It can suit back-to-back cooking, since its thicker stone is designed to retain heat.
Pros
- 14 in cooking area
- Portable 35.3 lb design
- Propane hose and regulator included
Cons
- Not compatible with natural gas
- No wood-fired option
The Ooni Koda 2 is the best fit here if you want a portable, propane-only Ooni with more space than a 12 in oven. Its 14 in stone gives you room to maneuver the pizza during cooking.
The oven weighs 35.3 lb and includes a 28 mBar regulator and gas hose. Ooni's tapered-flame burner is designed to distribute heat, and the thicker stone is intended to retain heat between back-to-back pizzas.
This model uses propane only and is not compatible with natural gas. That makes fuel compatibility a key check before you choose it.
For help with setup and cooking, see our guide on how to use an Ooni pizza oven. Choose the Koda 2 if portability and straightforward gas cooking matter more to you than wood-fired fuel.
Ooni Karu 2 Multi-Fuel Outdoor Pizza Oven: Best for wood-fired flavor
- Wood or charcoal fuel
- Optional gas burner sold separately
- 12 in pizza capacity
- Integrated thermometer
The Karu 2 gives you wood or charcoal cooking, with a separate gas burner available for propane use. Its glass door and integrated thermometer add useful visibility while cooking.
Pros
- Wood and charcoal options
- Optional propane conversion
- Integrated thermometer
Cons
- Gas burner sold separately
- Smaller 12 in cooking area
The Ooni Karu 2 is the multi-fuel choice among these Ooni ovens. It can cook with wood or charcoal, and a gas burner is available separately for propane cooking.
The 12 in pizza capacity is smaller than the Koda 2's 14 in stone, so consider the size of pies you normally make. The integrated thermometer and glass door help you keep an eye on the oven while cooking.
Ooni says the Karu 2 can reach 950°F and cook a 12 in pizza in about 60 seconds. It also says the oven can reach cooking temperature in as little as 15 minutes.
Choose it when fuel flexibility and wood or charcoal cooking are priorities. For a deeper look at a related model, read our Ooni Karu 12 pizza oven review.
Ooni Koda 2 Pro Gas Pizza Oven: Best for larger pizza batches
- Propane fuel only
- 18 in cooking area
- Ooni Connect Digital Temperature Hub
- Temperature range from 160–500°C
The Koda 2 Pro offers more room than the standard Koda 2, including space for pizzas, cast iron or sheet pans. Its digital temperature hub sends ambient and food probe readings to a smartphone.
Pros
- Larger cooking area
- Digital temperature hub
- Propane hose and regulator included
Cons
- Not compatible with natural gas
- Larger and heavier than the Koda 2
The Ooni Koda 2 Pro is the largest cooking-area option among the Ooni picks here. Its 18 in cooking area gives you room for larger pizzas, cast iron or sheet pans.
It uses propane only and includes a gas hose and regulator. The Ooni Connect Digital Temperature Hub sends ambient temperature and food probe readings to a smartphone.
The temperature range is 160–500°C, which supports a broader set of cooking tasks than pizza alone. The larger body and cooking area may take more room in your outdoor setup than the standard Koda 2.
Choose it if you cook for a group or want to use larger pans. Our Karu 2 Pro review and Karu 2 Pro dimensions guide cover other larger Ooni options.
Commercial Chef Outdoor Gas Pizza Oven: Best for a ready-to-cook accessory set
- Propane fuel
- 12 in pizza capacity
- Foldable legs
- Peel, cutter and cover included
This outdoor gas oven includes several pizza-night accessories in the box. Its foldable legs make it a compact alternative to consider alongside Ooni models.
Pros
- Peel, cutter and cover included
- Dual L-shaped burners
- Foldable legs
Cons
- Not an Ooni oven
- Requires propane
The Commercial Chef oven is a propane alternative for buyers who want several pizza tools included with the oven. The set includes a peel, cutter, cover and baffle door, along with foldable legs.
Its dual L-shaped burners are designed to heat a 12 in pizza, and Commercial Chef says it can reach 932°F. The maker also advises limiting preheating with the baffle door to 15 minutes, or 5 minutes between pizzas.
This is not an Ooni model, but it gives shoppers another portable gas option to compare. The accessory set may be useful if you don't already have basic pizza tools.
Choose it if you value the bundled pieces and a propane setup. For a broader brand comparison, see Ooni vs Gozney pizza ovens.
Cuisinart CPO-401 Outdoor Pizza Oven: Best for a temperature guide on the oven
- Propane-powered burner
- 13 in pizza stone
- Integrated temperature gauge
- Dual-hinged lid
The CPO-401 is a propane alternative with a temperature gauge marked for its pizza zone. Its dual-hinged lid provides front access and opens for cleaning.
Pros
- 13 in cordierite stone
- Integrated temperature gauge
- Front pizza door
Cons
- Propane tank not included
- Not an Ooni oven
The Cuisinart CPO-401 is another outdoor propane alternative, with a 13 in cordierite stone and an integrated temperature gauge. The gauge has a marked pizza zone to help guide preheating.
Its 15,000 BTU burner heats the stone from below, and the double-wall lid has a front access door. The propane tank is not included, so plan for a compatible tank separately.
Cuisinart says the oven reaches temperatures over 800°F and cooks pizza in under 5 minutes. A dual-hinged lid opens for cleaning after the oven has cooled.
Choose it if you want a built-in temperature guide and a stone slightly larger than 12 in. It has a different cooking layout from the Ooni models, so compare the size and setup against your available space.
How should you choose between Ooni fuel types?
Choose propane for a simple gas setup, and choose the Karu 2 if you want wood or charcoal as well. Fuel access affects both the cooking routine and the accessories you may need.
The Koda 2 and Koda 2 Pro are propane-only ovens. They suit buyers who want a gas burner and do not need the option to switch to wood or charcoal.
The Karu 2 uses wood or charcoal, with a gas burner sold separately. That flexibility may appeal if you enjoy wood-fired cooking, but it means more attention to fuel and fire management.
Before choosing, check whether your outdoor space can accommodate the oven and fuel source. For comparisons beyond Ooni, you can also read our Ooni vs Roccbox guide and Ooni vs Solo Stove comparison.
Which Ooni oven size suits your cooking?
The Koda 2 Pro suits larger pizzas and pans, while the Koda 2 gives you a middle ground at 14 in. The Karu 2's 12 in capacity is better suited to smaller pies.
Think about how many people you usually feed and whether you prefer making one large pizza or several smaller ones. A larger oven can offer more room, but it also needs more space in your outdoor cooking area.
For more portability options beyond Ooni, browse our guides to the best portable pizza oven for Neapolitan pizza and the best portable pizza oven for home use.
Are Ooni pizza ovens worth choosing over alternatives?
Ooni models make sense when their fuel options, cooking area and outdoor format match your routine. The alternatives here cover electric outdoor cooking, indoor countertops and included accessory sets.
For a direct choice, pick the Koda 2 if you want portable propane cooking with a 14 in stone. Pick the Karu 2 for wood or charcoal, or the Koda 2 Pro if its 18 in area fits your cooking plans.
If you're deciding between two specific Ooni models, compare the Karu 2 Pro vs Karu 16 guide before choosing a larger oven. The best Ooni pizza oven is the one whose fuel and capacity fit how you cook and the space you have.
Our top 3 picks at a glance
-
1
-
2
Best for fuel flexibility on a budgetBIG HORN 12" Outdoor Pizza Oven
9.4/10 our score
See it on Amazon -
3
Best for indoor countertop pizzaBIG HORN 14-Inch Indoor Pizza Oven
9.4/10 our score
See it on Amazon
Frequently asked questions
Which Ooni pizza oven is best for most people?
The Ooni Koda 2 is a practical fit for many buyers who want propane cooking and a 14 in cooking area in a portable oven. Pick the Karu 2 if wood or charcoal matters more, or the Koda 2 Pro if you need more room for larger pizzas and other pans.
Your fuel access and available setup space should guide the final choice.
What is the difference between Ooni Koda and Karu ovens?
Koda ovens use gas, while the Karu 2 can burn wood or charcoal and supports an optional gas burner sold separately. That makes Koda simpler if you want propane-only operation, while Karu gives you a choice of fuel.
Compare the Ooni Karu vs Koda guide for a closer look.
Is the Ooni Karu 2 a good choice for beginners?
The Karu 2 can suit beginners who want a multi-fuel outdoor oven, though wood and charcoal require more tending than propane. It has an integrated thermometer and a glass door, and its cooking area fits 12 in pizzas.
Read the Ooni Karu 12 pizza oven review for more model-specific context.
What size Ooni pizza oven should I choose?
Choose by the largest pizza you plan to cook and the space you have for the oven. The Karu 2 has a 12 in capacity, the Koda 2 uses a 14 in stone, and the Koda 2 Pro has an 18 in cooking area.
See the Ooni pizza oven sizes guide for more size comparisons.
Can you leave an Ooni pizza oven outside?
Outdoor placement depends on the specific oven and the protection you can provide from weather. Check the model's care guidance and use a suitable cover where recommended.
Allow the oven to cool before moving or storing it, and keep it away from combustible materials while cooking.
About this guide: Our look at best Ooni pizza ovens draws on maker specs, materials and what owners report. See how we research.



