Top 7 Best Gas Pizza Oven For New York Style Pizza

The Ooni Koda 16 is a highly acclaimed gas pizza oven, perfect for those who want to cook larger pizzas and explore more than just pies. It reaches a scorching 950°F in just 20 minutes, allowing you to cook a 16-inch pizza in an impressive 60 seconds. The powder-coated carbon steel shell ensures excellent heat retention, and the simple gas ignition makes it incredibly easy to use right out of the box.

Beyond pizza, you can roast meats, fish, or vegetables, making it a versatile addition to your outdoor kitchen. While it’s a fantastic performer, remember it’s propane gas only, so ensure you have a compatible tank. This oven is ideal for anyone seeking a high-performance, easy-to-use oven with ample cooking space for various dishes. If you’re still weighing your options, our comparison of an electric or propane pizza oven can help you decide which fuel type is best for your needs.

The Gozney Arc Lite is a fantastic choice for serious pizza enthusiasts, especially if you’re aiming for that perfect New York style. It reaches an impressive 950°F quickly and maintains consistent heat, allowing you to cook a 12-inch pizza in just 60 seconds. The precision flame control is a standout, making it easy to dial in the exact temperature for different pizza styles, including the recommended 790°F for New York style.

While highly portable at 26.4 pounds, it’s still a dedicated outdoor appliance. You’ll appreciate the durable stainless steel construction and excellent heat retention, ensuring great results bake after bake. If you prioritize precise temperature management and restaurant-quality crusts, this oven is a top contender. However, if you need a larger cooking capacity, you might consider other options.

The Ooni Karu 12 Multi-fuel oven is a fantastic choice if you crave the authentic taste of wood-fired pizza but also appreciate the convenience of gas. It reaches a blistering 950°F in just 15 minutes, cooking 12-inch pizzas in a mere 60 seconds. You’ll love the flexibility to use wood or charcoal for that smoky flavor, or add the optional gas burner for quick, consistent heat.

Weighing only 26.4 pounds, it’s highly portable, making it easy to take on outdoor adventures. While the gas burner is sold separately, the core oven provides exceptional performance and versatility. This oven is perfect for those who want the best of both worlds: the traditional wood-fired experience and the option for easy gas cooking, all in a compact, high-performing package.

The Solo Stove Pi Prime is an excellent choice for those prioritizing speed and portability in their outdoor pizza oven. Its efficient demi-dome design allows for a fast 15-minute preheat, and you can enjoy piping hot pizzas in as little as 90 seconds. The front-facing temperature control provides precise flame adjustments, ensuring consistent results and a perfectly crispy crust every time, thanks to the cordierite pizza stone.

Weighing just over 30 pounds, this propane-fueled oven is highly portable, making it ideal for tailgates, camping, or simply moving around your backyard. While it’s fantastic for 12-inch pizzas, it’s exclusively propane, so consider your fuel preferences. This oven is perfect if you value quick setup, rapid cooking, and the flexibility to take your pizza-making on the go. For those who prioritize portability and plan to take their pizza oven on the go, explore our top picks for the best gas pizza oven for camping.

The BIG HORN 12″ Multi-Fuel oven stands out for its incredible fuel flexibility, allowing you to use wood pellets for authentic flavor, or gas and electric with optional attachments. It reaches an impressive 1110°F maximum temperature, cooking pizzas in a rapid 60-90 seconds. You’ll appreciate the durable stainless steel construction and the ultra-portable design, weighing just 25 pounds with folding legs for easy transport and storage.

While the gas and electric burners are sold separately, the core oven offers a great foundation for versatile cooking. Keep in mind that a built-in thermometer isn’t included, so you’ll need an infrared thermometer for precise temperature readings. This oven is ideal if you want the freedom to experiment with different fuel types and enjoy a highly portable, high-temperature cooking experience.

The BIG HORN Gas Pizza Oven is a robust option for those needing to feed a crowd, offering a generous 15-inch cooking capacity. Its dual-side burners deliver a powerful 23,000 BTU, heating up to 750°F in just 10 minutes and reaching a maximum of 1070°F. You’ll appreciate the even heat circulation, which allows for cooking perfect pizzas in about 60 seconds without constant rotation.

Constructed from high-quality stainless steel, this oven is built for durability and stability, making it suitable for frequent outdoor use. While it excels in cooking larger pizzas and other dishes, its overall size might be a consideration for very small spaces. It’s a great choice if you prioritize cooking capacity and robust performance for family gatherings or parties.

The VEVOR 16 in Outdoor Pizza Oven offers a unique advantage with its auto-rotating pizza stone, ensuring perfectly even cooking without manual turning. It preheats to 600°F in just 15 minutes and can reach up to 1000°F, baking a 16-inch pizza in about 90 seconds. You’ll appreciate the durable 3-layer construction, featuring an iron spray black shell and thick insulation for excellent heat retention.

While the auto-rotation is a fantastic convenience, the oven is on the heavier side at 51.2 pounds, making it less portable than some other options despite including a carry bag. This oven is ideal if you prioritize hands-free, consistently even cooking for larger pizzas and don’t mind a slightly heavier unit for your backyard or patio.